Cheddar Ranch Chicken Burger

Cheddar Ranch Chicken Burger

By Silvia of Garden in the Kitchen

"Classic with a light twist, this Cheddar Ranch Chicken Burger has half the calories of a regular burger. al fresco all-natural chicken burgers are fully seasoned and easy to make, perfect for a weeknight bite or an effortless cookout!"

Cheddar Ranch Chicken Burger

Servings: 4
What you’ll need:

2 packages al fresco Simply Seasoned chicken burgers

4 burger buns

4 slices cheddar cheese

fresh lettuce

tomato slices

onion slices

4 tbsp ranch dressing

  • Grill chicken burgers for about 5-7 minutes per side or until internal temperature reaches 160 degrees F.
  • Add a slice of cheddar cheese on top of each chicken burger, just prior to removing from grill. Wait for cheese to melt.
  • Wash and prep veggies.
  • Assemble the burgers and serve with pickles, chips, salad, fries or any side of choice.