Pasta Skillet with Chicken Sausage

"This pasta is one of my all time favorite recipes. It’s so quick and easy to make yet tastes like restaurant style."

Servings: 4

1 package al fresco Smoked Andouille Chicken Sausage

penne pasta, cooked

mixed bell peppers

zucchini

vodka pasta sauce

onion powder

seasoning salt

In a skillet, add chopped zucchini, bell peppers and season with salt and onion powder.
Grill chicken sausage or slice and add to skillet with veggies until browned.
In a large pot, add pasta and stir in vodka pasta sauce. Stir in veggies and sausage.
Serve and enjoy!