Grilled Tomato and Chicken Sausage Pasta

Grilled Tomato and Chicken Sausage Pasta

By Kate of Domestikated Life

"We love a good pasta dish in our house, and this recipe is a fun way to bring the grilled flavor into a quick, weeknight pasta recipe. I made this simple dish with just 10 ingredients: pasta, veggies, tons of fresh herbs from my garden, and flavorful al fresco chicken sausage."

Grilled Tomato and Chicken Sausage Pasta

Servings: 4
What you’ll need:

1 package al fresco Roasted Pepper & Asiago Chicken Sausage, sliced

1 lb. long pasta (like Malfadine or Fettuccine), cooked

2 cups mixed tomatoes

1 cup mushrooms, quartered

olive oil

salt and pepper

2 tbsp fresh basil, chopped

2 tbsp parsley, chopped

2 tbsp chives, chopped

Parmesan Cheese, grated

Directions:
  • Bring grill to medium heat. Add tomatoes, mushrooms, chicken sausage in a grill pan.
  • Grill for 5-7 minutes, tossing once or twice.
  • Once the tomatoes start to burst, mushrooms cook down, and sausage gets browned, remove from grill.
  • Fold in chopped basil, parsley, chives and drizzle with olive oil, salt and pepper.
  • Top with Parmesan cheese and serve!