"The jalapeno chicken sausage is perfectly spicy for the extra kick!"
Ingredients
2 al fresco Spicy Jalapeno Chicken Sausages
2 sweet potatoes
1/2 small avocado diced
1/2 medium mango diced
1/4 cup cheddar cheese
1/4 cup salsa
Cilantro (to preference)
Directions:
- 1Pierce sweet potatoes with a fork and microwave for 3 minutes to soften.
- 2Cut sweet potatoes in thin slices and air fry for 15 minutes.
- 3Slice chicken sausage and sauté until lightly browned.
- 4Spread out the crispy sweet potato slices onto a plate.
- 5Add sausage, diced mango, diced avocado, cheese, salsa, and cilantro to the nachos.
- 6Enjoy!
